Okonomiyaki

Okonomiyaki

Ingredients:
1. cabbage
2. green onion
3. okonomiyaki flour mix
4. hondashi
5. eggs
6. water
7. bacon

1 small head or half
2 bundles
2~3 cups (available at the oriental store in Roy)
1 package (also available at the above store)
some
some
1 package

Mince a cabbage and green onions.
Cut bacon in half.
Put 3 and 4 in a medium/smaller bowl and add water little by little. Mix them and keep adding
water until it gets gooey. Put aside. (8)
In a small bowl, put some of the cabbage and green onions.
Add one egg and 1 ½ tablespoon of (8) in the small bowl and mix them lightly.

In a pan or pancake pan,